Western Cuisine Cooking Major is a high-quality major that stands out among many study abroad majors.Canadian culinary majors also require knowledge such as catering management with a certain knowledge base.As a combination of theory and practice, the Canadian Culinary Major also provides students with paid internship opportunities to experience the work content in major hotels and restaurants, which is a very good study abroad major. You'll gain the career skills you need to become a good chef or culinary manager from top industry professionals. In addition, our thematic courses will introduce you to emerging culinary trends such as local sustainable food, nutrition and international impact.
In Canada, Toronto alone has more than 9,000 restaurants and 200 hotels, as well as numerous clubs, resorts, spas and catering companies. The culinary skills students learn at the Academy are sought after by Canadian and international employers and contribute to successful careers at home and around the world.
Therefore, many people call the culinary profession "the most down-to-earth golden major"!